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Season for making dried persimmons

남상현 / 2025-11-05 11:40:52

Season for making dried persimmons

A resident binds peeled persimmons together to dry them at a farming household in Gangneung, a town in South Korea's northeast province of Gangwon on Nov. 5, 2025. Dried persimmons, called "gotgam" in Korean, are a favorite Korean delicacy. (Yonhap)

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