Residents bind peeled persimmons together to dry them in Sangju, North Gyeongsang Province, southeastern South Korea, on Oct. 22, 2026, a day before "Sanggang," one of the 24 seasonal divisions of the year that marks the first frost. Sangju is famous for dried persimmons, called "gotgam" in Korean, which is a delicacy. (Yonhap)

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